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ZAFFIRO'S PIZZA

atmosphere.  flavor.  tradition.  since 1954.

*We are now open for dine-in on Tuesdays!*
Wednesdays the restaurant is closed.

This is our authorized website.
We sincerely appreciate your support to place orders here and not through third parties.

414 289 8776

BEVERAGES


Beer - Domestic

Miller Lite, Miller High Life,  Miller 64, Miller Genuine Draft, Schlitz, Blatz, Coors Light,
Bud Light, Budweiser, Pabst, Rolling Rock
...   $4.00

Beer - SPecialty

Heineken, River West Stein, Corona, Corona Light, Lakefront IPA, Peroni, Specher Amber,
Blue Moon, Modelo, Stella Artois, East Side Dark, Angry Orchard, Spotted Cow
$5.00

Non-Alcoholic

O'Douls Amber $3.50
Heineken
$3.50

Other Beverages

Coke, Diet Coke, Sprite, Orange, Sour, Tonic, Club Soda, Iced Tea
Large $3.00
Lemonade (one refill only please)
Large $3.00
Sprecher Sodas - Root Beer, Lo Cal RB, Cream Soda or Cherry Cola
Large $4.00
Pellegrino Water
Large $3.00
Orange, Cranberry, Tomato or Grapefruit Juice
Large $3.00
Coffee, Tea or Hot Cocoa
Large $2.50
2-liter Coke, Diet Coke and Sprite
Large $4.50

All major credit cards accepted. Not responsible for lost or stolen articles.
An 20% gratuity will be added to parties of six or more.

***IF YOU LEAVE WITH BOTH COPIES OF THE RECEIPT,
YOU AUTOMATICALLY WILL BE CHARGED 20% GRATUITY.

DESSERTS

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Spumoni
combination of cherry, pistachio & chocolate ice cream
$4.75

 

Tiramisu
Lady fingers dipped in espresso, whipped mascarpone cheese & sprinkled with cocoa powder
$8.50

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SPECIALS

LIMITED TIME ONLY

NO EXCEPTIONS
DINE-IN ONLY

We now offer gluten-free crust options!

MONDAYS

Any Large 2-Topping Pizza    $15.00

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WE DELIVER

Delivery Hours - 11 AM to 9 PM 6 days a week

We are also offering curbside service!

Minimum order $15
Delivery charge $5 for orders under $100
For orders over $100, $10 delivery charge added.

We now offer gluten-free crust options!

414 289 8776 

 

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OUR STORY

 

LIBORIO ("BOBBY") ZAFFIRO and his younger brother John grew up on Milwaukee's East Side. Their father was an immigrant
from Sicily,

In 1951, Bobby opened the Rock-a-Bye Tap in Milwaukee's then predominantly Italian Third Ward district, located at Buffalo & Jackson Streets. His brother John worked for him. When many bars and eating establishments in Milwaukee started serving pizza at that time, Bobby began offering pizza, too.

In 1954, Bobby opened Zaffiro's Restaurant at 1724 North Farwell Avenue - its present location. At that time the restaurant had only a few tables and a service bar.

In 1970, Bobby acquired the barber shop next door to the restaurant, adding to the establishment a dining room and a full bar. The specialty of the house was Bobby's thin-crust pizza, which Zaffiro's is known for today. The sauce for the pasta dishes was Bobby's wife Rose's family's recipe. Bobby was the more extroverted brother, who worked the front of the restaurant. Customers loved being entertained by Bobby. He was a "natural" behind the bar - often breaking into song and joke.

John Zaffiro made pizza for the restaurant until his retirement in 1988. Bobby Zaffiro died the following year -- after which, Bobby's wife, Rose, and two sons, Michael and Joseph, took over the business. In 2006, John Zaffiro passed away. Presently, Zaffiro's is owned by Michael and his wife, Rose.

Zaffiro's Pizza is famous for its thin-crust pizza, Italian dishes and neighborhood bar atmosphere, serving five generations of families. In local surveys, Zaffiro's continues to rank among Milwaukee's most popular spots for pizza. From celebrities to sports figures to politicians, you never know who you'll see at Zaffiro's! 

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CONTACT


1724 North Farwell Avenue
Milwaukee, WI 53202

Google Map: https://goo.gl/maps/GmhYo4g4WUz

414. 289.8776

Email us: rosannazaffiro14@gmail.com

Carryout & Delivery: 6 days a week, 11 AM to 9 PM.

Dining room closes at 9:30; bar seating is available 9:30 PM to 10:00 pm

*We are now open for dine-in on Tuesdays!*
Wednesdays the restaurant is closed.


** please note that We do not partner with any 3rd party delivery services;
We deliver our own delicious food.

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